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September 27, 2012
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NIKON
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Nov 30, 1999, 12:00:00 AM
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1:12 Rustic Baguettes by Bon-AppetEats 1:12 Rustic Baguettes by Bon-AppetEats
The first pieces for the 1:12 dollhouse scale of my online store - 1:12 scale rustic baguettes.

I love making breads. The shading is the most fun part to do. C:

I should have quite a few more items ready to put in my store by this weekend - maybe even a few Halloween ones!


Images are copyright to Bon AppetEats and may not be altered in any way. This image is not to be used for any personal or commercial purposes without my written permission.
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:icondelightfullyfreaky:
DelightfullyFreaky Featured By Owner Sep 29, 2012  Student General Artist
Holy shizzle crackers with cheese! :wow: The texture of these are amazing! They look so real!
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:iconbon-appeteats:
Bon-AppetEats Featured By Owner Sep 29, 2012  Professional Artisan Crafter
Thank you. :)
Reply
:iconjambalayabertain:
JambalayaBertain Featured By Owner Sep 28, 2012  Hobbyist Traditional Artist
Beautifully done!!!!!!
Reply
:iconbon-appeteats:
Bon-AppetEats Featured By Owner Sep 29, 2012  Professional Artisan Crafter
Thanks! :)
Reply
:iconjambalayabertain:
JambalayaBertain Featured By Owner Oct 8, 2012  Hobbyist Traditional Artist
You're welcome!!! :)
Reply
:iconpipoca6694:
pipoca6694 Featured By Owner Sep 27, 2012  Hobbyist General Artist
They look great! I love how the edges are slightly darker, because the thinnest parts bake the fastest. ^^
Reply
:iconbon-appeteats:
Bon-AppetEats Featured By Owner Sep 28, 2012  Professional Artisan Crafter
Thanks! :)
Reply
:iconthe-storymaster64:
THE-StoryMaster64 Featured By Owner Sep 27, 2012  Student General Artist
Wow this is great! I love Baguettes, my favorite kind has rosemary in it. Of course I love garlic too! :)
Reply
:iconbon-appeteats:
Bon-AppetEats Featured By Owner Sep 27, 2012  Professional Artisan Crafter
Thanks! :)

Throw roasted garlic on anything and I'd eat it!
Reply
:iconthe-storymaster64:
THE-StoryMaster64 Featured By Owner Sep 27, 2012  Student General Artist
I know garlic and butter.... the two ingredients I depend on the most to fix my cooking!
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